To be redirected to our half cow ordering site click HERE
A quarter cow is 100 pounds of fully processed meat wrapped and ready for your freezer.
Please allow 2-3 weeks for processing.
Flat rate shipping does not apply, please call for estimate.
How Much Freezer Space Will I Need?
*Half Beef - small chest type freezer and should easily fit in a 7 cu. Ft Model.
*Whole Beef - large chest type freezer totaling about 14 cu. Ft.
These estimates serve as a guide for customers to follow.
Different cutting instructions may increase or decrease poundage and types of cuts depending on the cow.
Please refer to the Whole Beef Cut Breakdown sheet for a list of estimated cuts.
● All meat is vacuum sealed and frozen.
|
Beef Cut |
Package Description |
Quarter |
|
Steaks |
|
|
|
Sirloin Steak |
|
4 |
|
NY Strip |
|
6 |
|
Ribeye |
|
5 |
|
Filet Mignon |
|
4 |
|
|
|
|
|
Roast |
|
|
|
Sirloin Tip Roast |
2.5 – 4 lbs. |
1 |
|
Rump Roast |
2.5 – 4 lbs. |
2 |
|
Chuck Roast |
2.5 – 4 lbs. |
2 |
|
Shoulder Roast |
2.5 – 4 lbs. |
1 |
|
|
|
|
|
Ground |
|
|
|
Ground Beef |
2 lb. packs |
15 |
|
|
|
|
|
Other Cuts |
|
|
|
Skirt |
|
1 |
|
Flank |
|
1 |
|
Short Ribs |
5 lb. packs |
1 |
|
Beef Bones for Soup |
2 lb. packs |
4 |
|
Brisket |
3-4 lb. each |
1 |
|
Oxtail |
|
1 |
|
Liver |
2 lb. packs |
2 |
|
Shank |
|
3 |
|
Suet |
|
1 |
|
|
|
|
|
|
|
|
|
|
|
|
2 Reviews Hide Reviews Show Reviews
-
Hunter Beef - Our new yearly purchase!
We are believers! Hunter Cattle knows how to raise and process the best beef. We are loving our 1/4 beef purchase. It is good to know we have a supply of beef that will be there when we need it. The way they divide up a whole beef and everyone get some of everything instead of just getting the 1/4 section makes it even better. I can't wait to try a roast!
-
1/4 beef
Amazing taste and cuts! Love and will be a repeat customer!
