HC Meat Description: Hunter Cattle Boston Butt gives you great options for dishes. Whether in a roast or smoked and covered with BBQ sauce, you will love Hunter Cattle Boston Butt. When you serve Hunter Cattle Boston Butt you are serving the highest quality pork with no nitrates or nitrites, lower levels of saturated fat and higher levels of vitamins, minerals, conjugated linoleic acids (CLA), and omega-3 fatty acids! Boston Butt packages are approximately 3.5 LBs each.
Handling Instructions: Cook to internal temperature of 160 degrees.
HC Farm Overview: Our family owned and managed farm is committed to providing the healthiest, best tasting Pork for your dinner plate. Our Pigs are raised on pasture with wooded lowlands to rest and cool off in their natural environment, never on concrete. Hunter Cattle is committed to their humane treatment. All of Hunter Cattle Pork is handcrafted and raised 100% on pasture. Our pigs are never given antibiotics, hormones, steroids, or animal by products and never confined. Allowing our pigs freedom to roam and relax creates incredibly healthy, tender, delicious Hunter Cattle Pork. Hunter Cattle hand selects each pig to ensure that you are receiving the best pork cuts available.
HC Packaging: All meat products will be vacuum sealed and shipped in a cooler with ice. Depending on transit time orders will be delivered frozen or very cold. How we ship has been tested to ensure that your order gets to you safely. Most often the meat will be frozen upon arrival; although the meat may be starting to thaw it should still be very cold to the touch.